ADVENTURE MENU Deer ragout with potatoes

Product detailed description

Sliced pieces of venison stewed in a spicy sauce with red wine, with a scent of wild spices and a sweet and sour taste. The sauce contains pieces of root vegetables. The sauce is flavored with currant jam. As a side dish, fried potato sticks.
Ingredients: potato fries ( 28% - potatoes, wheat flour, wheat semolina, egg, salt ), venison ( 20% ), root vegetables ( carrot, celery, parsley ), red wine, sunflower oil, bacon, tomato paste ( tomatoes, salt, sugar ), wheat flour, lemon, currant marmalade ( currants, sugar, pectin ), sugar, salt, wild spices.
Information for allergy sufferers: the product contains gluten, celery, eggs.
1 package - weight: 400g +- 5%

* Recommended daily allowance

Keywords: travel food survival